Pecorino 'Don Carlino' De Fermo 2025
Winegrower's winesThe "Don Carlino" by De Fermo is a pure Pecorino produced in Loreto Aprutino according to Stefano's artisanal and biodynamic belief. An electric, vertical, and visceral white, aged in cement tanks and wooden barrels, looking out to the Adriatic Sea in the distance, showcasing both mineral and briny aromas on the nose and palate, combined with scents of aromatic herbs and ripe fruit flesh.
The Don Carlino wine fills the glass with its intense and lively straw-yellow hue. An emblematic nose that unfolds in succession bursts of lime, yellow-fleshed fruit, as well as a constant sulfur note, intriguing and typical of the combination between the Pecorino and one of the most suitable areas for its cultivation. The sip is dynamic, straight, and salty, refreshing for the purity of the mineral contribution. A tasting marked by clarity and cohesion, leaving a mark for its vibrancy and tension. A little gem.
cement. Finally, it ages for 9-12 months in various containers including cement tanks, tonneaux, and large barrels.The Don Carlino wine fills the glass with its intense and lively straw-yellow hue. An emblematic nose that unfolds in succession bursts of lime, yellow-fleshed fruit, as well as a constant sulfur note, intriguing and typical of the combination between the Pecorino and one of the most suitable areas for its cultivation. The sip is dynamic, straight, and salty, refreshing for the purity of the mineral contribution. A tasting marked by clarity and cohesion, leaving a mark for its vibrancy and tension. A little gem.