
Lacrima di Morro d'Alba 'Rubico' Marotti Campi 2025
Unusual grapes
Perfect to drink every dayThe Lacrima di Morro d'Alba "Rubico" is a red wine with a fresh, fragrant, and young profile, matured exclusively in steel tanks. Floral sensations of violet and rose and notes of Mediterranean spices and berries compose a delicate and very characteristic bouquet. On the palate, it is guided by a lively freshness and a pleasant tannin that make the tasting enjoyable and smooth.
The Lacrima di Morro d'Alba “Rubico” by Marotti Campi is the most fragrant version of this typical red from the Marche region. It is crafted with the intent to highlight especially the intense floral aromas and the fruity and spicy aromaticity of this rare and ancient grape variety, cultivated almost exclusively in the municipal territory of the village of Morro d’Alba. It is a true rarity, a little gem to be discovered for its unique and unmistakable profile. Harmonious and enticing, it is a red suitable for those who love wines with a smooth sip, capable of providing immediate and satisfying pleasure.
“Rubico” is a Lacrima di Morro d'Alba produced by Marotti Campi, one of the most important brands of Marche wine, which manages an estate of 120 hectares, about half of which is dedicated to viticulture. The Lacrima vineyards are located in the hilly area surrounding Morro d’Alba and are cultivated at an altitude of 180 meters above sea level with a sunny exposure facing south and southeast. The soils are medium-textured, with a good percentage of clay, particularly suitable for red grape varieties. The harvest is carried out manually using small crates, around mid-September. The grapes are fermented with 10% of the grapes undergoing carbonic maceration and the remaining 90% undergoing traditional fermentation in stainless steel tanks at controlled temperature with skin maceration. The aging, which precedes bottling, takes place for several months in steel tanks.
The red Lacrima di Morro d'Alba “Rubico” Marotti Campi is a young wine with a pleasantly aromatic and floral taste, suitable for pairing with white meats, roasted or spit-roasted poultry seasoned with spices. It presents with a bright intense ruby red color with youthful violet reflections. The olfactory profile is intense and exuberant, with the characteristic aromas of rose petal, violet, myrtle berries, blackcurrant, blueberry, wild blackberry, aromatic herbs of the Mediterranean scrub, soft oriental spices, cinnamon, and cloves. Medium-bodied, it has a harmonious and pleasantly soft, fruity and juicy sip, rich and aromatic, with a thin and delicate tannic texture, a pleasantly fresh finish, and good taste persistence.