Frascati Superiore '496' De Sanctis 2025

The Frascati Superiore “496” from De Sanctis winery is a white wine typical of the Lazio tradition, produced with the two most widespread grape varieties in the area: Trebbiano Toscano and Malvasia di Candia. A white wine of good intensity, slightly aromatic, appreciated for its harmony and pleasant drinkability. On the nose, it expresses beautiful floral notes. The palate is soft and balanced, with very expressive fruit and a finish with the characteristic aromatic notes of Malvasia di Candia.

The Frascati Superiore “496” by De Sanctis represents a fine version of one of the labels with the richest history in our winemaking tradition. The vineyards are cultivated in the hilly area of Frascati with a southeast exposure at an altitude of 250 meters above sea level. The soils are of ancient volcanic origin, very rich in mineral substances, and the vines, trained in double Guyot, are 40 years old. The harvest is manual and takes place in the first half of October, with careful selection of the grapes. Fermentation occurs in steel tanks at a controlled temperature, with indigenous yeasts and without the addition of "sulfur, lasting about 15-20 days. The final step involves resting for 5 months in steel and a couple of months in bottle before being put on sale.

The “496” Frascati Superiore is one of the labels from the De Sanctis winery that best expresses the customs of the area, in the sign of historical typicity and respect for the varietal characteristics of the traditional grape varieties of the Frascati area. The vinification only in steel and a short aging period make it a young, fruity, and pleasantly fresh wine. In the glass, it has a straw yellow color and the bouquet expresses delicate notes of white flowers and sensations of ripe fruit with aromatic nuances. On the palate, it is very harmonious, with a soft and smooth attack, pleasantly crunchy fruit, and an intense finish, with a slightly almond note.